This is your soup bones, liver, leg bones, oxtail, tongue, and heart
Beef heart is nutritious, flavorful, surprisingly lean and inexpensive. Although a little chewy, it makes a very...
Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. The taste is much like short...
Marrow bones are ideal for soups, but you may have to compete with you dog for them. They provide great nutrition,...
100% grassfed beef liver is one of the most nutritious foods you can eat, but it's usually in short supply. It...
This meat is sought after by chefs because it's very flavorful. Used in soups, stocks and tacos!
Used for soups and broths, our customers also love to give them to their dogs for some treats!