| 1 deposit on a whole beef = $500.00 + $0.00 Assembly |
| 1 deposit on a half beef = $250.00 + $0.00 Assembly |
| 1 deposit on a quarter beef = $100.00 + $0.00 Assembly |
Placing a bulk order requires a non-refundable deposit. Be sure to read the following before adding the deposit item of your choice to your shopping cart. You will pay us for the weight of the steer less your deposit then you pay Monon Meats for the processing when you pick up. Be sure to read the following before adding the deposit item of your choice to your shopping cart. You may order a 1/4, 1/2 or whole beef to be picked up at Monon Meat Processing in Monon IN. This order may take a couple of weeks. You will choose how your animal is cut and packaged. The best part of having meat custom processed is that the customer can decide what they want. Most of the time a 1/4 beef will result in: 1 porterhouse steak, 3 sirloin steaks, 6-7 T-bone steaks, 6 rib eyes, 3 full round steaks, 3 boneless roasts, a few chuck or arm roasts, and the balance would be hamburger. There are also options for brisket, beef ribs, soup bones, stew meat, oxtail, liver, tongue, and heart. The prices you see are approximate as every thing is priced by weight. If you have any questions on this, please call Jeff at 219-716-2721